![]() ![]() During a binge, the person usually feels that they cannot stop eating or controlling how much they are eating.īinges can happen with any type of food but most commonly occur with foods the individual would usually avoid. Each binge eating episode usually continues until the person becomes painfully full. People with bulimia frequently eat unusually large amounts of food in a specific period of time. Like anorexia, bulimia tends to develop during adolescence and early adulthood and appears to be less common among men than women. In severe cases, anorexia can result in heart, brain, or multi-organ failure and death. Over time, individuals living with it may experience thinning of their bones, infertility, and brittle hair and nails. Anorexia can be very damaging to the body.In both cases, after they eat, they purge using activities such as vomiting, taking laxatives or diuretics, or exercising excessively. Individuals with the binge eating and purging type may binge on large amounts of food or eat very little.Individuals with the restricting type lose weight solely through dieting, fasting, or excessive exercise.They tend to constantly monitor their weight, avoid eating certain types of foods, and severely restrict their calorie intake.Īnorexia is officially categorized into two subtypes - the restricting type and the binge eating and purging type. People with anorexia generally view themselves as overweight, even if they’re dangerously underweight. It generally develops during adolescence or young adulthood and tends to affect more women than men. Here are six of the most common eating disorders and their symptoms.Īnorexia nervosa is likely the most well-known eating disorder. However, more studies are needed before strong conclusions can be made.Įating disorders are a group of related conditions involving extreme food and weight issues, but each disorder has unique symptoms and diagnosis criteria. In particular, levels of the brain messaging chemicals serotonin and dopamine may be factors. More recently, experts have proposed that differences in brain structure and biology may also play a role in the development of eating disorders. Other potential causes include perceived pressures to be thin, cultural preferences for thinness, and exposure to media promoting these ideals. In particular, neuroticism, perfectionism, and impulsivity are three personality traits often linked to a higher risk of developing an eating disorder, according to a 2015 research review. People who have a sibling or parent with an eating disorder seem to be at an increased risk of developing one. These populations often seek treatment at lower rates or may not report their eating disorder symptoms at all.Įxperts believe that a variety of factors may contribute to eating disorders. Common symptoms include severe restriction of food, food binges, and purging behaviors like vomiting or overexercising.Īlthough eating disorders can affect people of any gender at any life stage, they’re increasingly common in men and gender nonconforming people. People with eating disorders can have a variety of symptoms. ![]() In fact, eating disorders are among the deadliest mental illnesses, second to opioid overdose. In severe cases, eating disorders can cause serious health consequences and may even result in death if left untreated. They might start with an obsession with food, body weight, or body shape. In the United States alone, an estimated 28 million Americans have or have had an eating disorder at some point in their life.Įating disorders are a range of psychological conditions that cause unhealthy eating habits to develop. These disorders are described in the American Psychiatric Association’s Diagnostic and Statistical Manual of Mental Disorders, fifth edition (DSM-5). They’re complex mental health conditions that often require the intervention of medical and psychological experts to alter their course. ![]() Although the term “eating” is in the name, eating disorders are about more than food. ![]()
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